Champion Award at Taste of the West!

On Thursday 14th September we attended the annual Taste of the West Awards ceremony at the University of Exeter’s Great Hall. We were finalists for three product categories, as well as for South West Producer of the Year, which to be honest, we were already thrilled with! But we were even more delighted to come away with a champion award for our Caramelised Fig Chutney, which won Champion Savoury Preserve. This is the second year running that we have won this award, and the Caramelised Fig is our fourth savoury preserve to be crowned champion in this category, so we were very pleased to be able to retain our reputation as having the best savoury preserves in the south west!